BRUNCH

Traditional Irish Breakfast

Two sunny side up eggs, Irish bacon “Rashers”, Irish sausage “Bangers”, black and white pudding, fried potatoes, roasted tomatoes and toast.    $10.95

Mexican Corned Beef Hash

Spicy bits of corned beef brisket pan fried with peppers, onions and corn. Topped with a fried egg, melted cheese and fresh avocado. Served with salsa and sour cream.   $10.95

Three Cheese Egg Sandwich

Three fried eggs with melted cheddar, jack, and provolone cheese, fresh tomato slices on a Kaiser roll. Served with home fries.   $9.95

Vegetable Scramble

Scrambled eggs mixed with roasted red peppers, spinach, tomatoes, feta and parmesan cheeses.   $9.95

Smothered Biscuits and Gravy

Freshly baked buttermilk biscuits smothered in homemade Irish sausage gravy. Served with scrambled eggs. (Vegetarian version available).   $9.95

Croissant French Toast

Made with mini butter croissants, vanilla bean and cinnamon custard. Served with whipped cream, fruit and 100% maple syrup.   $10.95

Kid’s Breakfast Platter (12 & under)

Two eggs, bacon and toast.   $6.95